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Divya - Purnavadi Mandoor
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Divya - Purnavadi Mandoor contains
Divya - Purnavadi Mandoor Vegan | Gluten Free | GMO Free
Divya - Purnavadi Mandoor benefits
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Divya - Purnavadi Mandoor

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Benefits

  • Helps in treating various diseases like anemia, jaundice, colitis, gout *
  • Effective in treating liver disease, skin disease, intestinal worms and Can treat swelling in ankles, knees or legs.*
  • Enhances the quality of blood, plasma, muscles, bone marrow and tissues.*
  • Detoxifies liver and kidney by eliminating excess fluid and toxins.*
  • Help reduce high blood pressure by removing stress from the cardiovascular system.*
  • Acts as a diuretic which normalizes the flow of urine and removes water retention*
  • Helps control diabetes*

Directions

  • 500 mg once or twice a day before or after food or as directed by Ayurvedic doctor.
  • Patanjali Punarnavadi Mandoor can be consumed with buttermilk, jaggery or milk. Do not consume more than 500g per day.

Ingredients

  • Punarnava,
  • Trivrit,
  • Shunti
  • Maricha(Black pepper, Pippali, Vidanga, Daru
  • Chitraka, Kushta, Haridra
  • Daru Haridra, Haritaki, Vibhitaki, Amalaki, Danti, Chavya, Kalingaka, Pippalimoola, Musta, Mandur Bhasma, Gomutra (Cow Urine)